|Type of Chocolate|
30%, 36%, 52%
Cacao Butter, Cacao Mass, Cane Sugar, Concentrated Butter, Dried Fig 45%, Emulsifier: Soy lecithin, Glucose Syrup, Iodised Salt, Milk Powder, Natural Vanilla Flavouring, Pasteurised Cream
– Dark chocolate contains alcohol (brandy) while the rest are alcohol free
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