S$ 16.00
Tasting Notes: Smooth dark chocolate with aroma’s of flower and fruit liqueur, light notes of field herbs, honey and grappa, sandalwood, typical warm Indonesian cacao.
ONE BAR FOR NOW, ONE BAR FOR LATER
Each Heinde & Verre box contains 2 bars, one bar for now, one for later. At Heinde & Verre we take chocolate and your enjoyment very serious. Quality chocolate needs to be protected so we have developed the perfect packaging to preserve all the natural flavours. An aluminium pouch protects against light, humidity, dust and dirt. A double air tight seal protects against odours. We have extracted part of the air to reduce oxidisation and moisture.
Awarded Silver at the Academy of Chocolate • 2022
| Weight | 70 g |
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| Cacao Percentage | 71% |
| Ingredients | Cacao Beans, Cacao Butter, Dutch Beet Sugar |
| Dietary Guidelines | Vegan |
| Reasons to Love | – Stoneground Chocolate by micro batch chocolate maker |
Heinde & Verre means “near and far”.
EXCEPTIONAL CRAFT
A variety of in-house developped techniques is used to craft the unique Heinde & Verre chocolate. The cacao beans of one single farmer are handselected and rosted in multiple ways to bring out as many flavours as possible.
Discover from the beautiful green western part of Bali the distinct character of Balinese cacao. This bar excites the senses with a natural rich floral bouquet. It is this combination of flowers and typical warm Indonesian chocolate that makes this bar special. Makes you dream of Bali. Combined with locally sourced (The Netherlands) beet sugar allows the Balinese cacao to be fully appreciated.
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