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Heinde & Verre Dutch Original Milk 52%

S$ 16.00

Tasting Notes: A full, mellow and creamy bar with an easy melt that releases hints of flowers and herbs. The mix of quality milk and fine flavour cacao brings out a natural salty bite with a hint of caramel, coffee and walnuts.


Milk chocolate in the Dutch dairy tradition

The creamy and hearty Dutch quality cow milk brings out the best of this blend of organic certified cacao from Indonesia, Latin America and the Caribbean. This bar is made to please the senses in a balanced and comforting way. When savoured thoughtfully a wide range of flavours and aromas can be discovered.

Awarded Gold at the Academy of Chocolate • 2022

Additional information

Weight 70 g
Type of Chocolate



Cacao Origin

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Cacao Percentage



Cacao Beans, Cacao Butter, Cane Sugar, Milk, Non GMO Sunflower Lecithin

Dietary Guidelines

Contains Milk / Lactose
Free from tree nuts, soy, gluten. Non GMO.

Reasons to Love

– Stoneground chocolate by micro-batch chocolate maker
– Direct / Transparent Trade


Heinde & Verre means “near and far”.


A variety of in-house developped techniques is used to craft the unique Heinde & Verre chocolate. The cacao beans of one single farmer are handselected and rosted in multiple ways to bring out as many flavours as possible.

Discover from the beautiful green western part of Bali the distinct character of Balinese cacao. This bar excites the senses with a natural rich floral bouquet. It is this combination of flowers and typical warm Indonesian chocolate that makes this bar special. Makes you dream of Bali. Combined with locally sourced (The Netherlands) beet sugar allows the Balinese cacao to be fully appreciated.


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