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Taste Notes: Caramel, Toasty, Malty

Standout – Dark Milk 60% Haiti Cap-Haïtien

S$ 14.00

Additional information

Weight 50 g
Type of Chocolate



Cacao Origin

Cacao Percentage



Cacao Beans (Organic), Cacao Butter (Organic), Cane Sugar (Organic), Milk Powder (Organic)

Reasons To Love

– Sustainable Practices
– Handcrafted
– Supports Organic Farming


Award Winner: Academy of Chocolate 2020 Silver Award

Great Taste 2020 – 1 Star

The cacao used comes from a network of around 1,500 smallholder farmers. The chocolate is has a toasty and malty character with caramel notes.

For their collection of dark milk chocolate bars, Standout Chocolate has used only the best quality single origin cacao beans, nordic milk, cacao butter and cane sugar. Giving you a bar that is full of taste, full of creaminess, yet not too sweet. Simply perfectly balanced for you to enjoy.

Facts about the cacao:
Country: Haiti
Region: Cap-Haïtien
Producer: PISA
Sourced via: Daarnhouwer
Altitude: 0 masl
Fermentation: Wooden boxes 6-7 days

50g / 1,76oz chocolate
Cacao solids 60%

Cacaobeans*, cane sugar*, MILK powder*, cacao butter*

Handcrafted in Sweden


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