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Cru – Single Origin 70% Ecuador

S$ 14.40

Description

The Crus come from single production areas and like the grapes that are born under a particular sun and from a specific soil, they have a strong personality and a strong taste. They are the most immediate and “wild” expression of cocoa. The individual plantations interpret the genetic diversity of cocoa existing today, starting from the seeds that best highlight the characteristics of each type of plant, selected, cultivated and processed according to precise regulations in the countries of origin. The seeds of this chocolate come from Ecuador with a decisive crack that announces an unexpected gustatory excursus.

AROMATIC PROFILE:
HINTS OF PISTACHIO AND GREEN TEA
PRODUCT DETIALS
Ingrediants
Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. It may contain traces of hazelnuts, almonds, pistachios, walnuts, milk.
Storage
Store in a cool and dry place, between 14 ° and 18 °.
Nutritional Values ​​/ 100g
Energy 2.402kJ / 577kcal, fats 41g of which saturated fatty acids 26g, carbohydrates 44g of which sugars 22g, proteins 8.1g, salt 0g.
Expiration
18 months
Net Weight
50g

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