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Amano Citrus Mélange Á Trois Dark 55%

S$ 23.00

Tasting Notes: Yuzu, Grapefruit, Tangerine with Orange Pieces


Story behind Citrus Mélange:

Nothing goes better with chocolate than citrus.  Every time I taste the two together, it brings back childhood memories of the orange chocolate found during the holidays.  This is a grown up version of the chocolate from my childhood.  We make the chocolate with cocoa that we obtain directly from our farmers in Ecuador.  We then combine it with the oils from yuzu – an incredible citrus from Japan, tangerine, and grapefruit. (Hence the name “Citrus Melange A Trios”)  We have added tiny little pieces orange fruit leather which gives the chocolate an incredible juicy sensation.  O.K. I have to say it: this will be your new favorite bar – Art Pollard, Founder & Chocolate Maker, Amano

Additional information

Weight 85 g
Type of Chocolate



Cacao Origin

Cacao Percentage



Apple Juice, Apple Puree, Cacao Beans, Cacao Butter, Cane Sugar, Fiber, Grapefruit, Orange Jiuce, Orange Pieces, Paprika, Pectin, Tangerine, Whole Vanilla Beans, Yuzu

Dietary Guidelines

Vegan. Gluten free. All natural. Non-GMO
May contain traces of nuts, soy and milk products

Reasons to Love

– Directly & Fairly Source Cacao Beans
– Handcrafted by micro-batch artisanal chocolate maker



Located high in Utah’s Wasatch Mountain range in the heart of the Rockies, Amano is dedicated to creating some of the world’s most exquisite chocolate through traditional techniques. Amano means both “by hand” and “they love” in Italian. This describes the care and perfection that Amano brings to chocolate and in turn to the people who savor it.

They source only the world’s very best beans and ingredients from places like Chuao, Venezuela. They have the greatest honour of being one of the few chocolate companies in the world to make chocolate with these precious beans. Through working with small, carefully controlled batches and lots of love and attention, they seek not to be the largest chocolate company—but simply to make the very best chocolate humanly, or heavenly, possible.

Amano is a chocolate company where the word “compromise” is never spoken and where quality and flavour reign supreme. Their chocolate has received world-wide recognition for its superior flavour. Each day they hone our techniques and focus once again on making their chocolate even better.

Explore complex and exotic flavors like Cuyagua, Mango Chili, Cardamom Black Pepper, Raspberry Rose, and Madagascar Premium Dark Chocolate. All their chocolate bars are gluten-free, all natural, vegan, and non-GMO.


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